Saturday, December 20, 2008
Baked Brie Recipe
This sells for a lot in the stores and you can make it just as good at home for less.
Ingredients:
1 large sheet of puff pastry dough or 1 tube of refrigerated crescent dinner rolls
1 round or wedge of Brie cheese (do not remove rind)
Cranberry Jam, or other sweet jam (may use 1/2 C dried cranberries instead)
Brown sugar
1/4 cup of maple syrup
Preheat oven to 350 degrees F.
On a stick-free cookie sheet, lay out the puff pastry or the crescent rolls flat; put brie round or wedge on top.
Spread jam on brie, fold dough over top, cutting off excess dough. Drizzle maple syrup and place a handful of brown sugar on top.
Bake at 350ยบ for 25-30 minutes, pastry should be golden brown. Let cool for 10 minutes before serving.
Serve with water crackers and apple slices.
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