Preheat oven to 325F
Blend together:
1 stick unsalted butter
1 c. sugar
2 C. flour
1/4 t. salt
1/2 baking powder
1 egg
1 t. vanilla
Roll into small balls and press down in center. Bake for 10 minutes at 325F.
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Welcome to my cooking blog in which I will share the best tried and true recipes as well as some secret family Italian recipes. My Italian great-grandmother lived to 96 and believed in eating only homemade food made with fresh ingredients from scratch. Variety is the spice of life and there is no need to keep making the same dishes at home when you can have a new dish every day! Bon appetit!
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